Bakers On Broad
About This Spot
Stepping into Bakers On Broad feels like slipping into a comforting neighborhood retreat where the simple joys of bread and pastry come to life with genuine care. The warm aroma of freshly baked dough mingles effortlessly with soft morning light, inviting anyone passing by to pause and savor a moment away from the day’s rush. This is a place where time slows just enough to appreciate the familiar rhythms of a local bakery: the gentle hum of conversation, the quiet enthusiasm of a baker tending ovens, and the satisfying crackle of crust as a loaf is sliced — or in some cases, handed over still warm and glowing from the oven.
The atmosphere is quietly welcoming, marked by a sincere friendliness that makes each visit feel personal rather than transactional. Here, the focus is on authentic connections — whether forged among longtime regulars or new neighbors discovering a hidden gem for the first time. There’s a relaxed pace, but not languid; it’s the kind that encourages thoughtful enjoyment without lingering too long. The staff’s easy warmth and knack for small talk often becomes as integral to the experience as the bread itself, reinforcing the bakery’s place as a local gathering spot.
Food here tells its own story, framed by ingredients and techniques that respect tradition while embracing approachable creativity. Pastries emerge with inviting layers of flaky buttery promise, whether enveloping rich chocolate or the subtle tang of almond and peach. The sourdough loaves, often still warm when handed over, have a naturally nuanced tang and hearty crumb that quietly wow bread lovers. Savory options add a pleasant surprise to the morning routine, providing a buttery, flaky start that suits breakfast or a light midday bite. These are not just items on a menu; they are moments wrapped in paper and shared across kitchen tables and work desks alike.
In this corner of Souderton, Bakers On Broad echoes what a neighborhood bakery can be at its best — a place where craftsmanship, kindness, and community intertwine in daily rituals and shared smiles. It’s the kind of discovery that feels less like finding a spot on the map and more like welcoming a familiar friend into your routine.
What’s Available Here
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In-store pick-up
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Takeaway
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Delivery
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Wheelchair-accessible entrance
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Coffee
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Breakfast
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Quick visit
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Credit cards
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Debit cards
Location & Hours
| Monday | Closed | |
| Tuesday | Closed | |
| Wednesday | 07:00 AM - 03:00 PM | |
| Thursday | Closed | |
| Friday | 07:00 AM - 04:00 PM | |
|---|---|---|
| Saturday | 08:00 AM - 02:00 PM | |
| Sunday | Closed |
Anna Lee Bouquet 06 Jan 2026
I’ve been a regular at this bakery for 3 years and they make the absolute best sourdough and pastries! Everyone there is so lovely and I could not recommend it enough!
Sarah Galloway 06 Jan 2026
As a first time customer, staff were very friendly as soon as I walked in. Bought sourdough loaf and almond croissant. Both delicious. Will be bake for more bread.
Sushruta Shetty 02 Jan 2026
If available, their cranberry orange pecan biscotti is the best! Their Walnut chocolate biscotti seems a little hard but tastes amazing with warm milk. Their Mediterranean puff is a great savory snack, it’s buttery and goes perfect as breakfast.
Scarlett Herbert 27 Dec 2025
Absolutely delicious pastries! I’ve been here a couple times and they never disappoint. I bought extra to bring into work this morning and everyone has been raving over how good they are
Steve Demou 20 Dec 2025
Yes! Yes! Yes! New to the area and finding this place is a huge bonus! Im a bread guy, so for me this is fantastic! I came early and got the go to italian bread. Asked the nice lady to slice it and she told me she couldn't because it was to fresh. Handed it to me and it was still warm! I was filled with joy but kept my composure. Lol. It tastes like it looks. . Yes I'm a simple guy and it's the little things in life that get me. Thank you adding pics as I go.
Jack Kohanim 09 Dec 2025
Oh my goodness. Never mind all their baked goods and their bread is absolutely delicious. I specially love their Olive rolls. This last visit I saw the Asiago pretzel and I bought one and didn't eat it till I was in the car. I should have turned around and gone back and bought the rest of them. Obviously the Asiago pretzels are really really good.
Katelyn 23 Nov 2025
Have been going here for years! Always delicious bread, some pastries are phenomenal and others are okay. Never been disappointed!
Kelly Mathews 26 Oct 2025
We love Bakers on Broad! Their pastries are fantastic, their bread is fresh and delicious, and the people are always friendly. What more could you ask for? I especially appreciate that they have day-old bread/pastries on the counter each Saturday we are able to go, so we're usually able to get the wheat sourdough they make on Fridays. Make sure to check out their website/Facebook page so you know when they're baking each type of bread and order early if you need to! They usually sell out of certain types of pastries by 10 am on Saturdays. 100% recommend.